Like our vines, our family roots in the Okanagan run deep. In 1958, Mehtab Gidda came to our “Land of Wonder” with a dream of farming and only $5 in his pocket. In 1978 we officially began growing our grapes. 3 generations, 60 years, and a lot of hard work later… we are proud of what happens when you pursue a dream.
Our name has been inspired by our land. Situated on the SE slope of Mt. Boucherie, a 60 million year old dormant volcano, Volcanic Hills Winery takes it’s name from the rich volcanic soils surrounding it. This is a land of opportunity, this is the terroir of the Okanagan.
Our May small business feature is Taste of the Okanagan!
Taste of the Okanagan Specialty Foods Inc. is a mother-daughter run business based in Kelowna, BC - the heart of the Okanagan Valley. Using seasonal ingredients, carefully sourced from local farmers, they make small batch, artisan sauces, dressings, jellies, salsas, chutneys and more. It's all crafted the old-fashioned way, by hand.
For the whole month of May, all Taste of the Okanagan products will be 10% off in-store and online!
Let our customers speak for us
I was pleasantly surprised by this Rose. It is a beautiful colour and an off dry sweetness. Looking forward to sharing for Mother’s Day!
I really like this white! It’s off dry with a light crisp aftertaste. A great sipping on the patio or wine chicken or seafood!
This was one of the best Pinot Gris I have tasted from BC.
I recently shared a bottle of the 2019 Bubbly Rose with my daughter and we both enjoyed it. It is a light rose that has a hint of sweetness, with lots of bubbles. It was great chilled on a hot, sunny day. Definitely would buy this one again!
My daughter's employer gave Olivia- aged 18 years - Balsamic Vinegar, as part of a Christmas basket, to their employees. Being thoughtful as she is, she brought us some. I started trying it on everything, it is so versatile and tastes amazing.
When I was ordering some 2018 Lava Red here I noticed the Olivia 18 here and so now I am on my second bottle. Try it, you won't be sorry.
This has been our favorite red wine ever since we discovered it 3 years ago.
The franc is rich and dark colour, smooth and full of blackberry and licorice flavors.
