2019 Magma Red
It’s off-dry, light-medium ruby in colour, fruity with aromas of cherry, plum, light smoke with hints of white pepper, herbs and floral. On the palate, it’s a mix of red and dark berries with just a touch of pepper on the finish. Slight sweetness and balanced acidity with integrated light tannin makes this a real easy-sipping red wine.
It’s delicious with barbeques, meat lover’s pizza, spaghetti and meatballs, stews, casseroles, chicken parmesan and roasts.
Blend of 49% Zweigelt, 24% Merlot, 15% Foch, 10% Malbec, and 2% Pinot Noir. Serve at 16 - 18⁰ C, best consumed within 5 years of vintage.